• Small Batch

    Every loaf is baked by hand in small batches using only 100% natural ingredients. We never use preservatives, additives, or seed oils — just real food, made right. Baked fresh to order with care, tradition, and pride in every slice.

  • Local Ingredients

    The same great taste of Ireland, made with the best local ingredients — stone-ground flour and grains from Chilliwack, fresh Local BC buttermilk and pure Vancouver Island Sea Salt. A taste of the Pacific, rooted in Irish tradition.

  • Family Recipe

    This bread is more than just food — it’s a family tradition. The recipe has been passed down through generations, recorded by my father and originally baked by my grandmother in Ireland. Every loaf carries a piece of that legacy, brought to life here on the West Coast with care and pride.

Winter Market Dates 25/26

Find me this winter at Vancouver's best farmers markets — come by, grab a loaf, and say hello!



🍂 Riley Park Farmers Market – Winter Edition

📍4601 Ontario St, Vancouver, BC V5V 3H4

10AM-2PM.

  • November 8, 2025
  • November 29, 2025
  • December 20, 2025
  • January 3, 2026
  • January 17, 2026
  • February 22, 2026
  • March 14, 2026
  • April 12, 2026

🌲 Kitsilano Farmers Market – Winter Edition

📍2706 Trafalgar St, V6K 2J6

10AM-2PM.

  • November 9, 2025
  • December 6, 2025
  • January 11, 2026
  • February 15, 2026
  • March 7, 2026
  • March 21, 2026
  • April 26, 2026

🏙️ Downtown Farmers Market

📍West Georgia & Howe street - Art Gallery

2PM-6PM

    • October 29, 2025
  • November 12, 2025
  • November 19, 2025
  • December 10, 2025

🌊 UBC Farmers Market

📍3461 Ross Drive, Vancouver, BC V6T 1W5

9AM-2PM

  • November 1st
  • November 15th

  • November 22nd


🧺 Come enjoy a taste of Ireland in the heart of Vancouver.

Freshly baked, wholesome, and made with local BC ingredients.